One sencha tea bag + your favourite mug + hot water = the perfect cup of tea. Quick and easy...but take time to savour this brilliantly balanced and richly flavoured, deep steamed fukamushi style sencha. Conveniently filled in spacious pyramid tea bags that allow the flavours to fully unfold.
Grown along the verdant mountain slopes of Kakegawa in southwestern Shizuoka and then expertly blended to produce a flavourful yet balanced tea, our collection of simple tea bags are ideal for those discovering Japanese teas.
Each teabag contains 5g and can be re-steeped at least twice. Available in a foil lined, paper canister or in a resealable pouch.
○ Origin: Shizuoka, Japan
○ Cultivar: Yabukita
○ Harvest: Blend
○ Impressions: A pleasing balance of sweet, nutty and astringent
○ Net weight: 10 x 5g
○ Servings: 10 first infusions
|1 bag||~60 seconds|
|250ml||80 - 85℃ (176 - 185℉)|
Suggested number of infusions - 2 or 3 - Decrease time by half for the second infusion then increase time for each successive infusion.
Please read our Tea Brewing Guide for more detailed tea preparation instructions.
Please remember, these are guidelines to get you started and you may find your preference is to adjust them.