The perfect expression of summer, Sencha Taidana is a round, medium bodied aracha style sencha with subtle umami taste and notes of dried fruit. Two weeks of shading prior to harvest create a smooth pleasant tea.
○ Origin: Wazuka, Japan
○ Cultivar: Yabukita
○ Harvest: Summer 2017
○ Impressions: Lilies, cooked broccoli, cooked spinach, citrus (slight brightness), fresh almonds, fresh zucchini
○ Net weight: 50g or 100g
○ Servings: 10 or 20 first infusions using 4g
As with most of our teas, this tea can be steeped several times. Second infusions are usually made with slightly hotter water and about half the time. Third or fourth infusions require longer times of 90+ seconds. Please remember, these are guidelines to get you started and you may find your preference is to adjust them.